Heera Idli Mix Flour is an instant mix that brings the real taste of South Indian idlis to your kitchen. Made with a balanced combination of rice flour and urad dal flour, this idli mix powder helps you prepare fluffy and soft idlis without soaking or grinding.

The mix contains natural ingredients like rice flour, urad dal, iodized salt, and safe raising and acidity agents for perfect fermentation and taste. 

With Heera Idli Flour, you can easily prepare a wholesome, gluten-free, and healthy meal in no time. Best for both personal and commercial kitchens, this idli mix powder makes sure consistency, quality, and real South Indian flavor with every batch.

How to Cook

1. Empty 200g of Heera Idli Mix Flour into a bowl.
2. Add 300ml of water and 1 tbsp of vegetable oil.
3. Mix into a smooth batter and rest for 20 minutes.
4. Stir gently, pour into greased idli molds, and steam for 15 minutes.
5. Serve hot with chutney and sambhar.

Key Features

• Ready-to-use Heera idli mix flour for easy preparation
• Balanced idli mix powder made from rice and urad dal
• Soft, fluffy texture with real South Indian taste
• Quick and convenient with no soaking or grinding required
• Ideal for home cooking, restaurants, and catering
• Vegetarian-friendly and easy to digest

Important Information

Ingredients

Rice Flour (55%), Urad Dal Flour (40%), Iodized Salt, Raising Agent (E500), Acidity Regulator (E330)

Storage Information

• Store in a cool, dry place away from direct sunlight and moisture. 
• Keep tightly sealed after use.

Legal Disclaimer

Product details and packaging may vary. Always read the label before use.