Aashirvaad Select Sharbati Atta 4 × 5 kg is made from carefully selected Sharbati wheat, known for its golden color and naturally tender grains. The sharbati atta is harvested in Sehore, Madhya Pradesh, where optimal sunlight and rainfall produce equally large grains. This premium sharbatti atta provides soft and aromatic rotis that stay tender for longer.
Rich in iron, folic acid, and vitamin B12, Aashirvaad Select Sharbati Atta helps meet daily micronutrient requirements while providing excellent texture and flavor in traditional Indian flatbreads. The sharbati atta is ideal for preparing roti, chapatti, naan, paratha, and puri. The wholesale 4 × 5 kg pack of Ashirvaad selected sharbati atta supports high-volume kitchens, bakeries, and retail stores that require a reliable supply of premium wheat flour.
100% Wheat Flour
Contains Wheat
Product information is provided for general guidance only. Always check the product packaging for the most accurate and up-to-date ingredient and allergen details.
| Nutrient | Amount per 100g |
| Energy (kcal) | 338 |
| Protein (g) | 10 |
| Carbohydrate (g) | 76.2 |
| Total Sugars (g) | 3.5 |
| Added Sugars (mg) | 0.0 |
| Dietary Fiber (g) | 10.4 |
| Total Fat (g) | 1.5 |
| Saturated Fat (g) | 0.3 |
| Trans Fat (g) | 0.0 |
| Cholesterol (mg) | 0.0 |
| Sodium (mg) | 2.1 |