Natco Vermiceli T’Dini-Filini 24 × 500g is made from high-quality wheat, which is processed into very fine strands. This multipurpose fillini pasta is widely used in Indian, Middle Eastern, and Western cuisines. It is perfect for traditional desserts like kheer, seviyan, or puddings, as well as for soups and savory preparations.
Food businesses value Natco Vermiceli T’Dini-Filini for its uniform thickness and consistent cooking results. The 24 × 500g wholesale pack of filini pasta is ideal for catering kitchens, restaurants, and retailers requiring regular supply. Each pack is sealed to maintain freshness and quality.
100% Wheat
Contains Gluten. May contain traces of Soy, Peanuts, Sesame, and Tree Nuts.
Product information is for general guidance. Always check the product packaging for accurate ingredient and allergen details.