Haldiram Pani Puris bring the original taste of Indian street food into your kitchen. Each puri is light, hollow, and crisp, providing the perfect base for flavorful fillings like spiced water (pani), chickpeas, potatoes, and spicy chutneys.
Haldiram pani puris are ideal for home entertaining, restaurants, or catering services, making it simple to serve a favorite Indian snack quickly and consistently. Packaged in hygienic 360 g packs, Haldiram makes sure of freshness and quality with every puri.
Enjoy the classic combination of crispiness and strong natural flavors that make pani puris a beloved snack across India and beyond.
Semolina (15%) (“GLUTEN”), Whole Wheat Flour (6%) (“WHEAT GLUTEN”) and Palm Oil. “Sweet Spice Mango Sauce”: Sugar (21%), Mango Powder, Red Chilli Powder, Salt, Dry Ginger, Black pepper, Cardamom Powder, Nutmeg, and Mace. “Pani Puri Paste”: Tamarind Paste, Mint Paste, Coriander Paste, Salt, Cumin Powder. Boondi: Chickpea Flour (6%), Refined Peanut Oil (PEANUTS), Salt, and Turmeric Powder.
Product information is for general guidance. Always check packaging for accurate ingredients, allergens, and dietary requirements before consumption.
| Nutrient | Per Serving (17 g / ½ cup) |
| Calories | 15 |
| Sodium | 590 mg |
| Carbohydrates | 4 g |
| Fiber | <1 g |
| Protein | <1 g |
| Vitamin A | 6% |
| Vitamin C | 2% |
| Calcium | 2% |
| Iron | 6% |