Aashirvaad Atta Multigrain is a premium-quality flour. It is made from a carefully selected mix of wheat and other nutritious grains, which are designed to provide balanced nutrition and delicious taste. Aashirvaad atta multigrain retains the natural fiber, vitamins, and minerals of the grains, making it an excellent choice for health-conscious households.
Ideal for making rotis, parathas, chapatis, and other Indian breads, it provides soft texture, natural aroma, and wholesome flavor in every bite. Its high-quality ingredients and hygienic packaging make it suitable for both home use and professional kitchens.
Whole wheat flour, multigrain flour mixture (defatted soy flour, oat flour, psyllium husk powder, maize flour, chickpea (bengal gram) flour)
Contains wheat. Packed in a facility that may handle soy and other cereals.
Product information is for general guidance. Always check packaging for allergens, ingredients, and dietary requirements before consumption.
| Nutrient | Per 100 g |
| Energy | 336 kcal |
| Carbohydrates | 71.8 g |
| Total Sugar | 4.8 g |
| Added Sugars | 0.0 g |
| Dietary Fiber | 13.0 g |
| Total Fat | 1.9 g |
| Saturated Fat | 0.35 g |
| Trans Fat | 0.0 g |
| Sodium | 4.6 mg |
| Protein | 14.4 g |
| Iron | 4.3 mg |
| Vitamin B1 | 0.38 mg |
