Anardana Whole TRS consists of carefully dried pomegranate seeds that provide a pleasant balance of tangy and fruity flavor. Widely used in Indian cuisine, anardana is valued as a natural souring ingredient in both vegetarian and meat dishes. The seeds can be lightly roasted and ground into powder or added whole during cooking. 

They are commonly used in chickpea chaat, lentil curries, chutneys, marinades, and spice mixes. Anardana also works well in grilled dishes, sweet and sour recipes, and soups where mild acidity improves overall taste. Anardana Whole TRS is suitable and good for health as well. It is best option for everyday cooking, professional kitchens, and catering environments that require consistent quality and original flavor.

Key Benefits

• Provide natural tangy and fruity flavor
• Anardana can be used whole or ground
• Best option to improve savoury and snack dishes
• Suitable option for vegetarian and meat recipes
• Anardana is good for health as packed with healthy minerals.

Product Usage

• Use in chickpea chaat and lentil dishes
• Add anardana to marinades and grilled foods
• Grind the whole anardana into powder for spice blends
• Suitable option to use for soups and curries

Important Information

Ingredients

100% Dried Pomegranate Seeds (Anardana)

Allergy Advice

May contain traces of other spices due to handling.

Storage Information

• Store in a dry place away from direct sunlight. 
• Keep the pack tightly closed after use.

Legal Disclaimer

Product information may vary. Always check the product packaging for the most accurate details.

Nutritional Information