Ali Baba Black Chickpeas, known as Kala Chana in Indian cuisine, are premium-quality legumes. These are cultivated under natural farming conditions. These small and dark black chickpeas provide a distinctive flavor and maintain a satisfying bite even after cooking. These benefits of black chickpeas  make them superior to regular chickpeas for many traditional dishes. The 10×1 kg bulk pack provides excellent value for health-conscious families and food businesses. Naturally high in fiber and plant protein, Ali Baba Black Chickpeas are a versatile addition to any kitchen.

Premium Quality Features

• Hand-selected for uniform size and quality
• Grown without artificial additives
• Retains firm texture when cooked
• Gluten-free and vegan
• Versatile for global cuisines
• Excellent plant-based protein source
• Ideal for health-conscious meal prep

Preparation Guide

1. Soak overnight (8-12 hours) for best results
2. Pressure cook for 15-20 minutes
3. Season as desired for curries or salads
4. Roast with spices for crunchy snacks

Important Information

Ingredients

Brown Chickpeas 100%

Storage Instructions

• Store in airtight containers
• Keep in cool and dry conditions
• Use within 12 months for optimal quality

Legal Disclaimer

May contain occasional stone fragments. Check before cooking. Store properly to maintain freshness.