IWISA MAIZE MEAL 10X2KG

5.0 (10 Reviews)

SKU:

26114

Wholesaler:

All Nations Wholesale

Wholesale Price: 40.00 ( Minimum Quantity: 1 )

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available

EU import
ready

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Weight

20 kg

Length

Width

Height

Iwisa Maize Meal is made from carefully selected whole maize kernels and finely ground to create a soft and smooth texture. It’s a staple food in many African homes, known for its natural flavor, consistency, and versatility in cooking.

This Iwisa maize meal can be used for preparing a variety of classic dishes such as pap, sadza, and porridge. It cooks quickly, which gives you a creamy and filling meal that pairs perfectly with stews, vegetables, or sauces. 

The fine grind makes it quick to cook and easy to digest. Here’s how you can use Iwisa Maize Meal:

Traditional Dishes
Perfect for making pap, sadza, and other African staples.

Breakfast Meals
Use for smooth maize porridge or soft mealie pap.

Side Dish
Serve with curries, vegetables, or stews for a hearty meal.

Baking
Can be added to bread or muffins for a touch of maize flavor.

Retail & Bulk Use
Excellent choice for supermarkets, restaurants, and catering services that serve real African cuisine.

Key Features

  • Available in pack of 10 x 2 kg
  • Premium-quality Iwisa maize meal
  • Made from 100% whole maize
  • Smooth texture and rich natural taste
  • Ideal for pap, sadza, and traditional dishes
  • Easy to cook and versatile in use
  • Suitable for vegetarians and vegans
  • Perfect for retail and home kitchens

Important Information

Ingredients

Super Maize Meal, Iron, Niacin (B3), Pantothenic Acid, Pyridoxine (B6), Thiamine (B1), Riboflavin (B2), Folic Acid (b), Retinol (Vitamin A), Vitamin B12, and Trace 

Elements: Selenium, Zinc

Storage Information

  • Store in a cool, dry place away from moisture and sunlight.
  • Keep sealed after each use to maintain freshness.

Legal Disclaimer

Product details and packaging may change; always check the label before use

Nutritional Information

Typical Values Per 100g
Energy 1390 kJ
Fat 1.2 g
– of which Saturates 0.2 g
Carbohydrates 74 g
– of which Sugars 1.9 g
Fibre 3.7 g
Protein 6.6 g
Salt 0.018 g
Iron 3.7 mg

 

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