Patak Kashmiri Masala Paste brings the original taste of Kashmiri cuisine to your kitchen. Made from a carefully selected blend of aromatic spices and mild Kashmiri chili peppers, this red kashmiri masala paste adds rich color, light spice, and complex flavor to any dish.

Ideal as a base for curries, stews, marinades, or as a flavorful dip, this kashmiri paste helps save time while making sure consistent taste. Packed in convenient 283g jars, Patak Kashmiri Masala Paste is perfect for both home cooks and professional chefs looking to create real Indian meals with ease.

Key Features

• Original Kashmiri flavor with mild heat
• Rich, vibrant red color kashmiri masala paste
• Ready-to-use for curries, marinades, and dips
• Available in a simple 283g jar for easy use
• Suitable Patak kashmiri masala for home and professional use

Usage Suggestions

• Use as a curry base with meat, chicken, seafood, or vegetables
• Add to stews and sauces for original Indian flavor
• Mix into marinades for grilled or roasted dishes
• Serve as a dipping sauce for snacks

Important Information

Storage Information

• Store in a cool and dry place
• Refrigerate after opening
• Use within a few weeks

Ingredients

Water, Ground Spices (30%) [Paprika (13%), Coriander (9%), Red Chilli (4%), Cumin, Ginger], Rapeseed Oil, Salt, Acid (Acetic Acid), Garlic Powder.

Allergy Advice

May contain mustard, peanuts, and other nuts.

Disclaimer

Product details, ingredients, and allergen information may vary. Always refer to the product packaging for the most accurate and up-to-date information.

Nutritional Information