Patak Pickle Garlic is a classic Indian-style pickle. It is made with high-quality garlic and an original blend of spices. The pickle is tangy, slightly spicy, and naturally aromatic, which provides a perfect balance of flavor to increase the taste of everyday meals.
Patak pickle garlic is suitable as a side accompaniment for curries, rice dishes, breads, and snacks. Simply packed, it retains freshness and provides consistent taste for both home kitchens and professional catering services. Patak makes sure you enjoy real traditional flavor, quality ingredients, and long-lasting shelf stability.
Water, Garlic Cloves (20%), Rapeseed Oil, Sugar, Ground Spices (6%) [Cumin, Turmeric, Spices], Salt, Sultanas (3.5%), Dates, Dried Onion, Garlic Purée (2%), Acids (Acetic Acid, Lactic Acid), MUSTARD Powder, Green Chillies (1%), Ginger Purée.
Packed in a facility that may handle peanuts, nuts, sesame, soy, gluten, and mustard.
Product information is for general guidance. Always check packaging for allergens, ingredients, and dietary requirements before consumption.
| Nutrition Facts (per 100 g / 100 ml) | Amount |
| Energy | 1,351 kJ (323 kcal) |
| Fat | 21.5 g |
| Saturated fat | 1.5 g |
| Carbohydrates | 23.1 g |
| Sugars | 16.2 g |
| Proteins | 4.1 g |
| Salt | 5.12 g |